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	<title>YumFood &#187; sushi</title>
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		<title>Sevruga</title>
		<link>http://yumfood.co.za/sevruga-specials/</link>
		<comments>http://yumfood.co.za/sevruga-specials/#comments</comments>
		<pubDate>Fri, 29 May 2009 10:41:29 +0000</pubDate>
		<dc:creator>Jade Allen</dc:creator>
				<category><![CDATA[Winter Specials]]></category>
		<category><![CDATA[restaurant specials]]></category>
		<category><![CDATA[sushi]]></category>

		<guid isPermaLink="false">http://yumfood.co.za/?p=256</guid>
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Twenty six piece sushi platter R110 / seafood tasting platter R110 / sushi half price between 2pm and 5pm and all day sunday
021 421 5134





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			<content:encoded><![CDATA[<div id="attachment_257" class="wp-caption aligncenter" style="width: 194px"><img class="size-full wp-image-257" title="sevruga-sushi-capetown" src="http://yumfood.co.za/wp-content/uploads/2009/05/sevruga-sushi-capetown.jpg" alt="Sevruga Cape Town" width="184" height="245" /><p class="wp-caption-text">Sevruga Cape Town</p></div>
<p>Twenty six piece sushi platter R110 / seafood tasting platter R110 / sushi half price between 2pm and 5pm and all day sunday<br />
021 421 5134</p>
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		<title>Geisha</title>
		<link>http://yumfood.co.za/geisha/</link>
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		<pubDate>Fri, 24 Apr 2009 12:16:36 +0000</pubDate>
		<dc:creator>Jade Allen</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Sea Food]]></category>
		<category><![CDATA[sushi]]></category>

		<guid isPermaLink="false">http://yumfood.co.za/?p=26</guid>
		<description><![CDATA[MMMMM! Sushi special, and really special sushi!]]></description>
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<dt class="wp-caption-dt"><img class="size-large wp-image-29" title="Sushi Chefs at Geisha" src="http://yumfood.co.za/wp-content/uploads/2009/04/dsc01617-1024x768.jpg" alt="Sushi Chefs at Geisha" width="374" height="280" /></dt>
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<p>Neat, clean, tidy but not clinical. In fact, despite the white interior theme throughout, Geisha is actually a pretty comfortable place to relax after work with a glass of good wine, and indulge in the half price sushi special they offer.</p>
<p>If you’re looking for a sushi deal of the century Geisha definitely offers Baluga a good run for its money, not that I could complain about Baluga at that!</p>
<p>My friend Regan and I tucked into our usual spread of avo and tuna rolls topped with calamari tempura; prawn tempura rolls; salmon sashimi, salmon roses, and an additional bean pod dish.</p>
<p>The sushi special drives an incredible bargain, but careful which wines you order as a glass or two could literally triple you bill!<br />
Succulent, fresh, and delicious is how I choose to describe the sushi at Geisha…<br />
As for the noodle dishes… I’m saving that delicacy (if I may call it that) for a whole nother chapter!</p>
<div id="attachment_31" class="wp-caption aligncenter" style="width: 310px"><img class="size-medium wp-image-31" title="Geisha in Green Point" src="http://yumfood.co.za/wp-content/uploads/2009/04/dsc016201-300x225.jpg" alt="Geisha in Green Point" width="300" height="225" /><p class="wp-caption-text">Geisha in Green Point</p></div>
<p><strong>Contact:</strong></p>
<p>Tel: 021 439 0533<br />
47 Main Road<br />
Cape Royal Hotel<br />
Greenpoint<br />
www.geishawokandnoodlebar.com</p>
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		<title>Sensational Sushi by Yasuko Fukuoka</title>
		<link>http://yumfood.co.za/my-best-cook-books/</link>
		<comments>http://yumfood.co.za/my-best-cook-books/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 13:08:17 +0000</pubDate>
		<dc:creator>Jade Allen</dc:creator>
				<category><![CDATA[Sea Food]]></category>
		<category><![CDATA[sushi]]></category>

		<guid isPermaLink="false">http://yumfood.co.za/?p=16</guid>
		<description><![CDATA[Not just delicious to eat and healthy, too, there&#8217;s also something delightfully pleasing about a row of perfectly rolled sushi or a delicate arrangement of fresh fish. But though the ingredients for making sushi and sashimi at home are increasingly available, there remains the feeling that only professionals are capable of making these elegant Japanese [...]]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-41" title="Sensational Sushi" src="http://yumfood.co.za/wp-content/uploads/2009/04/21355987.jpg" alt="Sensational Sushi" width="185" height="182" />Not just delicious to eat and healthy, too, there&#8217;s also something delightfully pleasing about a row of perfectly rolled <a title="Sensational Sushi" href="http://search.barnesandnoble.com/Sensational-Sushi/Yasuko-Fukuoka/e/9780760750360" target="_blank">sushi</a> or a delicate arrangement of fresh fish. But though the ingredients for making sushi and sashimi at home are increasingly available, there remains the feeling that only professionals are capable of making these elegant Japanese foods successfully.</p>
<p>The simple truth, of course, is that these dishes are surprisingly easy to make, and your own offerings will be just as tempting as many a restaurant serving. A real part of the enjoyment of sushi and sashimi is in their preparation, presentation, and sharing with friends and family.</p>
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