Jose Cuervo Black Food Pairing
Aug. 28, 2009 2 Comments Posted under: Uncategorized
This August 2009 hosted the launch of the latest addition to the Jose Cuervo Familia, Jose Cuervo Black, focusing on a slightly more mature target market offering a step up in quality, taste and class, ideal for those who wish to show that they have grown up, not old.
Jose Cuervo Black is aged in charred white American oak barrels for 18 months which softens the agave notes and introduces consumers to a more full bodied Tequila reminiscent of an aged bourbon. Its time in the barrels imparts a deep amber hue to the liquid and aromas of toasted oak, cinnamon, red apple, cocoa and coffee. The taste is thus slightly sweeter than you’d expect but without distracting from the subtle agave notes associated with Tequila. The finish is warm and smooth.
I have included a number of tasty canapé options to pair with Jose Cuervo Black.
Mexican Canapé’s to pair with Jose Cuervo Black
Tortilla Chips with Guacamole & Salsa Mini Corn Cakes with Tropical Salsa
Cheddar Jalapeno Muffins
Roasted Pepper Frittata in Tortilla Shells
Assorted Mini Tostadas with Black Bean Sauce, tomato and Cheese
Quesadillas with Sour Cream, Guacamole and Salsa
Pepper Crusted Beef Fillet with Mango Chutney
Mole Poblano – Beef with Chilis and Chocolate
Salmon Bites with Tequila Citrus Sauce
Coconut Crusted Prawns with Tropical Salsa
Potato Flautas
Lime Tartlets
Chocolate Dipped Strawberries with Cracked Red
Peppercorns
This entry was posted on Friday, August 28th, 2009 at 12:18 pm and is filed under Uncategorized. You can leave a comment and follow any responses to this entry through the RSS 2.0 feed.










Elcoj said:
Aug. 29, 2009
Hi,
yumfood.co.za – da best. Keep it going!
Have a nice day
Elcoj
opinlysuins said:
Oct. 2, 2009
Write down the address, please.
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